Cooking with a view with Suzanne Parker
Cooking lessons for all levels in Suzanne's Woodstock Kitchen
The Classes
Our intimate, hands-on classes are scheduled by request and will be limited to a maximum of eight participants. All kitchen tools and ingredients will be provided. Each class is three to four hours in length concluding with ample time to enjoy the results of our labors.
All kitchen classes are $150/pp or $250/couple (min. 2 participants)
Individual private classes $225
PICTURE PERFECT SEASONAL PIES
"From scratch" can be a snap with the right techniques. Learn to make foolproof pastry for your favorite sweet or savory fillings.
Pie of the season
Each participant will learn to make and roll pastry, prepare a filling, and top their pie with a decorative crust.
CHINESE TAKE-OUT AT HOME
Learn to make crowd pleasing Chinese favorites using authentic ingredients. Hone your wok skills while making:
Soup Dumplings (Xaiolongbao)
Learn the mysterious secret of getting the soup inside the dumplings.
Shrimp in Lobster Sauce
An old time Cantonese fave
Pepper Steak
Also perfect alone as a quick weeknight dinner
Mapo Tofu
Turn up the heat and make your mouth tingle. Adaptable for the vegetarians in your life.
DAIRY DELIGHTS FROM MAMA'S JEWISH KITCHEN
No Jewish mother? Don't worry, you have Suzanne. Try your hand at these beloved heimishe favorites:
Potato Latkes
Discover Suzanne's secret for making the most perfectly textured potato pancakes.
Blintzes
Learn how to make the crepes and fill them with Suzanne's family cheese blintz recipe.
Knishes
As the heady fragrance of onions frying fills the kitchen, make old-fashioned oven baked potato knishes.
Matzoh Ball Soup
All occasion Jewish Penicillin.
BABKA
The way you remember it from old fashioned Jewish bakeries
Cinnamon Raison
Chocolate nut
Everything babka
SOMETHING ELSE?
if there is something yummy that is missing from your life, and you always wanted to make, ask. If we know how to make it we'll customize a lesson.
